Along with his Bachelor of Science Degree in Business Management from Evangel University, Robert Huffman has 13 years of progressive dairy industry operations management experience—both large single plant and multi-plant. He has experience in all aspects of milk intake, block and barrel cheese and whey operations. Huffman has invested a lot of his time learning the technical side of dairy processing which ultimately brought him to Dairy Farmers of America where he progressed quickly to become Vice President of Manufacturing Operations for multiple plants across the U.S.
