IDFA's second-ever State of Women in Dairy Report provides IDFA members and the dairy industry with new data-based metrics and recommendations to support gender equality across the entire supply chain...
IDFA and Ever.Ag are pleased to release the first ever State of AI in the Dairy Industry report feat...
Download the Report For 12 years, students in public schools have not been able to access the milk o...
Polling of 815 WIC participants shows growing concern among participants for USDA’s proposal to cut mil...
New Morning Consult polling commissioned by the International Dairy Foods Association among a sample...
The International Dairy Foods Association (IDFA) has partnered with Morning Consult to survey Americ...
The International Dairy Foods Association (IDFA) in partnership with McKinsey and Company surveyed IDFA...
Parents with children in public schools across all demographic groups have high levels of agreement tha...
In 2022, IDFA and MilkPEP joint-funded a new milk price elasticity study, A Deeper Look at Milk and....
In the third quarter of 2022, IDFA and McKinsey and Company jointly surveyed more than 100 executives a...
On the heels of a U.S. Department of Agriculture (USDA) proposal to cut WIC benefits for milk and da...
Nine-in-ten Democratic voters (88%) and four-in-five Republican voters (79%) and independent voters....
Nine-in-ten voters with children in public schools say making sure school meals are healthy and nutriti...
IDFA conducted a satisfaction survey of its membership from August 15 - September 16, 2022. 369 IDFA...
Dairy products like milk, yogurt and cheese are in high demand and considered affordable among peopl...
The International Dairy Foods Association (IDFA) has partnered once again with Research America, Inc. t...
IDFA is pleased to make information, resources, and experts available to IDFA members to help them unde...
Consumer commitments to sustainability and healthy diets, as well as inflationary pressures on the p...
