Research & White Papers

IDFA Analysis of USDA’s FMMO Recommended Decision

USDA’s recommended decision for FMMO Milk Pricing reform was released on Monday, July 1. The Recomme...

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2024 State of Women in Dairy Report

Download the report.Members can download the full report via the link below. IDFA’s first annual Sta...

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Morning Consult Polling: Parents Want Whole and 2% Milk Options Reinstated in School Meals

For 12 years, students in U.S. public schools have not been able to access the milk varieties that they...

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IDFA Member Sustainability Survey

The International Dairy Foods Association (IDFA) in partnership with McKinsey and Company surveyed IDFA...

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Ice Cream & Frozen Novelty Trends Survey - June 2022

The International Dairy Foods Association (IDFA) has partnered once again with Research America, Inc. t...

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IDFA Policy Priorities for the Biden Transition Teams

On Nov. 23, 2020, IDFA leadership shared our short- and medium-term policy priorities with President...

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IDFA Essential Worker Poll, Conducted by Morning Consult

More than three-quarters of Republican, Democrat and Independent voters support extending temporary....

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Morning Consult – IDFA National Tracking Poll on Fluid Milk Preferences

IDFA partnered with Morning Consult to conduct a national tracking poll of 2,200 Americans to better...

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The Evolving Perspectives and Strategies of Dairy Executives

A study by McKinsey & Company in partnership with IDFA finds declining domestic dairy consumptio...

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A Winning Growth Formula for Dairy

Modest growth forecasts, shifting consumer tastes, and increased competition at home will force exec...

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Case Study: While Reducing Print Costs and Downtime, Baker Cheese Meets Consumer Expectations with Consistent and Exceptional Code Dates

Baker Cheese needed to reduce downtime and increase print consistency in order to meet consumer expe...

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National Ice Cream Survey

In 2017, Research America conducted the latest IDFA National Ice Cream Survey of ice cream processor...

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Case Study: TruFood Experiences 80% Reduction in Accidents

Alchemy programs helped TruFood, a producer of energy bars, reduce accidents, lower employee turnove...

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Case Study: Maple Leaf Foods Builds Strong, Cohesive Culture Across 21 Plants

Maple Leaf Foods, Canada's leading packaged meats company, worked with Alchemy to implement company-...

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