Nutrition
8 in 10 New York City and U.S. Voters Support Keeping Low-Fat Flavored Milk on School Menus
Voters in New York City and across the country widely support offering low-fat flavored milk in publ...
Voters in New York City and across the country widely support offering low-fat flavored milk in publ...
March is National Nutrition Month, and there is no better time to recognize and celebrate the many w...
WASHINGTON, Feb. 15, 2022—Michael Dykes, D.V.M., president and CEO of the International Dairy Foods...
WASHINGTON, February 4, 2022—Michael Dykes, D.V.M., President and CEO of the International Dairy Foo...
“IDFA has been working with USDA for a number of months to ensure dairy products including fresh flu...
WASHINGTON, Nov. 12, 2021—Michael Dykes, D.V.M., president and CEO of the International Dairy Foods...
Strategic planning exercise led by IDFA members prepares the dairy industry to thrive in the next de...
WASHINGTON, Oct. 13, 2021--Michael Dykes, D.V.M., president and CEO of the International Dairy Foods...
WASHINGTON, September 30, 2021—The U.S. Department of Agriculture (USDA) released their annual per-c...