Research & White Papers

2025 State of Women in Dairy Report

IDFA's second-ever State of Women in Dairy Report provides IDFA members and the dairy industry with new data-based metrics and recommendations to support gender equality across the entire supply chain...

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State of AI in Dairy Report

IDFA and Ever.Ag are pleased to release the first ever State of AI in the Dairy Industry report feat...

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Morning Consult Polling: Nine in Ten Parents Want Whole and 2% Milk in Public School Meals (October 2024)

Download the Report For 12 years, students in public schools have not been able to access the milk o...

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Polling of WIC Participants on Proposed Cuts to Dairy Benefits by Morning Consult (March 2024)

Polling of 815 WIC participants shows growing concern among participants for USDA’s proposal to cut mil...

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Polling of US Adults on Lactose-Free Milk Options (June 2024)

New Morning Consult polling commissioned by the International Dairy Foods Association among a sample...

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Ice Cream & Frozen Novelty Trends Survey - May 2024

The International Dairy Foods Association (IDFA) has partnered with Morning Consult to survey Americ...

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FDA's New Guidance on FSMA Intentional Adulteration Rule

FDA recently released guidance to protect the food supply from intentional sabotage. As the first co...

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Tax Reform and Your P&L

How do recent changes in the U.S. tax code impact the dairy industry? Learn more about the effect of...

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National Ice Cream Survey

In 2017, Research America conducted the latest IDFA National Ice Cream Survey of ice cream processor...

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FSMA Rule on Intentional Adulteration

Learn how the Mitigation Strategies to Protect Food Against Intentional Adulteration rule, also know...

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Sanitary Transportation of Human and Animal Food Rule

Learn how the Sanitary Transportation of Human and Animal Food rule could affect the way your busine...

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FDA Preventive Controls Final Rules: What’s New and How they Will Impact Your Business

With little more than a year until the major provisions of the FDA Food Safety Modernization Act (FS...

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Case Study: TruFood Experiences 80% Reduction in Accidents

Alchemy programs helped TruFood, a producer of energy bars, reduce accidents, lower employee turnove...

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Building an Effective Pathogen Environmental Monitoring Program for Dairy Plants

Learn from a renowned food microbiologist how to ensure your plant has a robust and effective enviro...

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Case Study: Maple Leaf Foods Builds Strong, Cohesive Culture Across 21 Plants

Maple Leaf Foods, Canada's leading packaged meats company, worked with Alchemy to implement company-...

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